North Coast Cabernet Sauvignon
Red
$26.99
Flavor Profile
Full bodied, high tannin wine pairs with red meat, meaty fishes and grilled vegetables

Graphite

Cedar

Black Currant
Description
Our Cabernet Sauvignon is sourced from premium vineyards of North Coast California.
Specifications
Vintage:
2020
Wine Profile
Food Pairing Notes:
Cabernet Sauvignon food pairing is best with nearly all red meat. The wine is best enjoyed with food and is great in sauces or reductions.
Production Notes:
Vegan-friendly..
Tasting Notes:
The mouthfeel is lush, velvety, and dry. Aromas: plum, dark berries, black currant, vanilla, some coffee notes. Tasting Notes: plum, fig, strong caramel mid palate with a dry, elegant finish
Vintage Notes:
Recognition: Silver Medal SF Chronicle Wine Competition; Wine Enthusiast score - 89; Silver - Sunset International Wine Competition