Wine Details

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Mountain Selection Barbera

Red

Amador County

$35.00

Mountain Selection Barbera
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Flavor Profile

This versatile high acid wine pairs well with meat and vegetable stews. Anything!

Licorice

Licorice

Dried Herbs

Dried Herbs

Cherry

Cherry

Dry

Sweet

Light

Bold

Low Tannin

High Tannin

Low Acidity

High Acidity

Description

Produced in the Italian old world, food friendly style. Awarded Silver by the 2024 San Francisco Chronicle Wine Competition

Specifications

Vintage:

2021

ABV:

14.5

PH:

3.51

Cooperage:

20 months in French Oak

Bottled Date:

07/07/2022

Wine Profile

Food Pairing Notes:

Prime rib is delicious served with a younger Barbera. Also try with pasta dishes, especially Spaghetti Carbonara.

Tasting Notes:

Dark color, red fruit of currents, white pepper, violets, oregano, coffee and grilled steak lead to an extractive fleshy structure with firm tannin and a long lingering finish.

Vintage Notes:

Grown on steep mountainous terrain in the higher elevations of the Shenandoah Valley of Amador County, California.

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