Frei Brothers Cabernet Sauvignon
Red
Alexander Valley
$0.00
Flavor Profile
Full bodied, high tannin wine pairs with red meat, meaty fishes and grilled vegetables

Graphite

Cedar

Black Currant
Description
For our Cabernet Sauvignon, we turned to the Sonoma County region that’s most renowned for the grape, Alexander Valley. In the warm, sun-drenched days and cool, crisp nights, our Cabernet Sauvignon ripens slowly, developing its signature rich, complex character and classic fruit notes of blackberry, blueberry and plum. AWARDS & ACCOLADES: 93 POINTS V19, James Suckling Award 92 POINTS V20, James Suckling Award 90 POINTS V18, Wine Spectator Top 10 Value of 2021, Wine Spectator
Specifications
Wine Profile
Food Pairing Notes:
While it may seem obvious, steak truly is one of the best partners for Cabernet Sauvignon. Other pairing recommendations: Burgers, Lamb, Eggplant Parmesan, Mushroom Risotto, Smoked Tofu, Bacon-Wrapped Dates and Cheese Platter.